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Tim Ho Wan (Hawaii 2018): Dim Sum in Waikiki

Shortly before our trip to Hawaii this year, we heard that they opened a Tim Ho Wan in Waikiki. This chain of Chinese dim sum restaurants first originated in Hong Kong and became known as the cheapest Michelin-starred restaurant after a few of their branches earned one Michelin star.
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Morimoto Asia Waikiki (Hawaii 2018): Pan Asian Fare

As I mentioned on my post on Momosan Waikiki, Iron Chef Masaharu Morimoto has opened up not one, but two restaurants in the heart of Waikiki (both in the Alohilani Resort). Unlike the more casual Momosan Waikiki which serves up ramen, kushiyaki, and appies, Morimoto Asia Waikiki is a bit more formal and covers a more Pan Asian theme (with a decidedly non-Japanese leaning towards many dishes).
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Burnaby Palace Restaurant: Solid Westernized Chinese Food

After countless years of driving past Burnaby Palace Restaurant, located at the corner of Boundary Road and Dominion, we finally decided to try the place out.
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Ban Dao Pearl Seafood Restaurant: High End Dim Sum

Have you ever been to Peninsula Seafood Restaurant? You know, that somewhat overpriced Chinese restaurant located in Oakridge Mall? Well, if you drive about 10 minutes down Cambie, you’ll find their sister restaurant… Ban Dao Pearl Seafood Restaurant in Marine Gateway. Yes, it’s a bit confusing because Ban Dao is Chinese for Peninsula.
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Dai Tung Chinese Seafood Restaurant: Dim Sum

Dai Tung Chinese Seafood is a long-standing restaurant tucked in a tiny mini mall on Kingsway. We stopped by for dim sum in early September and found that it wasn’t very busy.
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Chef Tony Dim Sum: À La Carte Dim Sum

What’s one of the best things about dim sum? For us, it’s getting to try a lot of different dishes. And if you go for dim sum with a large group of people, that’s usually what you wind up doing. However, if it’s just the two of us, we find that it’s difficult to order more than 5-6 dim sum dishes because we get so full. I mean, I might want to eat 1 steamed bbq pork bun… but not 4 at one sitting.
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Western Lake Chinese Seafood Restaurant: Dim Sum

Over the years, Western Lake Chinese Seafood Restaurant has consistently been rated high by diners in Vancouver. The fact that this restaurant is tiny hasn’t helped since there always seems to be lineups (especially during dim sum).
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Lucky Plus Restaurant: Dim Sum

We’ve been to Lucky Plus Restaurant in the past… but never for dim sum. Since there’s not many dim sum restaurants in this area, we decided to see how their dishes turned out.
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Myst Asian Fusion: Mixed Feelings

Earlier this year, a new restaurant opened up on the former grounds of Lester’s Family Amusement Centre and right next door to Szechuan Cuisine. The restaurant looks all shiny and modern with large tv screens on one wall.
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Neptune Seafood Restaurant: Dim Sum

Early mornings on weekends seem like the perfect time for dim sum… hence our visit to Neptune Seafood Restaurant in Richmond.
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Neptune Wonton Noodle (Burnaby): Carb Overload

Neptune Wonton Noodle is a chain restaurant that recently opened up in Station Square. The interior is quite spacious so you don’t really feel too cramped like many other wonton noodle joints.
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Fortune House Seafood Restaurant: Golden Yolk Custard Lava Buns

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