Blog Archives

Gotham Steakhouse – Bone-In Rib Steak

I love me some steak! So I finally got to try out Gotham Steakhouse in December and have to say that the food was pretty good.
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d.k. Steak House (Waikiki 2015) – Dry-Aged Goodness

Back in August, we visited Waikiki and had the best meal at d.k. Steak House. For some reason, I must have forgotten to write up this blog entry… which is a shame because it was the best steak that I’ve ever had.
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Bacchus Restaurant & Lounge

It’s appropriate that they chose the name Bacchus Restaurant & Lounge. Bacchus, the Greek god of wine and revelry, epitomizes opulence and indulgence. When you enter the lounge, you can see the rich wood tones and the upholstered furniture. Read the rest of this entry

Oyster Bay (Las Vegas 2013)

Oyster Bay is an Italian Seafood restaurant located in the Miracle Mile Shops at Planet Hollywood.  With the vast array of restaurants available in the area, it’s a bit unassuming with the straw awnings, wood posts, and nautical rope serving as a partition to the rest of the mall.

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Keg Steakhouse & Bar (Still Creek) – Filet Mignon and Prime Rib with Snow Crab

We’ve been to the Keg at Still Creek a number of times and have tried most of their different steak options… like the Kansas City Strip and the Flat Iron Steak.  On this last visit in November, we tried a couple of different choices. Read the rest of this entry

Hart House – Passion for Pork

Unbeknownst to us, we arrived to the Hart House a day before the Passion for Pork Week was supposed to start in September.  As fate would have it, they started their special pork-rific menu early and we were able to try out one of their dishes.

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