Blog Archives

Tour de Feast: Croque Madame

Tour de feast is a tiny little restaurant located in the Lynnmour area of North Vancouver that serves up French-inspired foods. It’s probably been a good two years since our last visit here.
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Grub on Main: Amazing Grub

Grub is a small eatery on Main Street that’s been open since 2007. It’s funny because I’ve often driven or walked past this area of Main Street and have never even noticed this restaurant. Run by Chef/Owner Ling, there’s a surprising well-rounded selection of options on the menu with 95% of their produce supplied by their farm in Langley.
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Adam’s Crepes: Sweet and Savory

Recently, a new creperie opened up in Burnaby along Rumble St, not too far from Makoto Sushi and Stem Japanese Eatery.
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Absinthe Bistro: French Food on The Drive

I have a habit of picking French bistros for my birthday dinner. This time around, I opted for Absinthe Bistro which is a smallish restaurant tucked away on the bustling Commercial Drive.
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Chez Lui (Tokyo Dome): Tokyo 2017

Breakfast in Japan usually turned out to be some type of bakery item for us (mainly because these were the places that were open when we were heading out). Not too far from our hotel, in the Meets Port building in Tokyo Dome City, is a small bakery called Chez Lui serving up unique French/Japanese pastries.
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The French Table: Coq Au Vin

The French Table is a classic French bistro that’s located on Main Street in Vancouver. Prior to opening The French Table, owner Herve Martin had run the long-standing Hermitage on Robson Street for 24 years.
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Bistro Pastis: Duck Confit

Back in 2013, we first visited Bistro Pastis during their Dine Out Vancouver event and I’ve been meaning to come back for a revisit ever since.
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Trafalgars Bistro: Lamb Stew and Sweet Obsession

Located right next to their sister restaurant, Sweet Obsession, you know that walking into Trafalgars Bistro means you have to save some room for dessert.
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Brodeur’s Bistro – Southern Comfort Foods

As a 70’s child that grew up in the 80’s in Vancouver, I have lasting memories of the 1982 Stanley Cup run with “King” Richard Brodeur between the pipes (I even have his autograph tucked away somewhere). We came across Brodeur’s Bistro in Abbotsford back in July and you can forgive my expectation that this establishment was somehow connected to Richard Brodeur. In fact, there is no connection at all (they came up with the name as an easily recognizable French surname).
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La Petite Cuillere – Afternoon Tea

It’s been too long since we’ve had Afternoon Tea. I’m not sure what I enjoy more… trying the different types of teas or the selection of tiny pastries and sandwiches. La Petite Cuillere is the location of our latest foray and is located on Kingsway, near French Made Baking (I wonder if they get their macarons from FMB?)
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Ladurée – Famous Pâtisserie Opens in Vancouver

When Ladurée opened a shop on Robson Street in Downtown Vancouver earlier this year, the buzz was deafening. Sure, Vancouver already had its share of quality macaron establishments, but this was Ladurée! The same Ladurée that has such a rich and storied past in Paris! 
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Linh Café – Brunch

Linh Café is a cute little French/Vietnamese bistro in Kits that occupies the former Café Régalade location. In fact, the current owner, Tai Nguyen, previously worked at both La Régalade (in West Van) and Café Régalade previously – two restaurants that I’ve always been fond of. It shouldn’t be a surprise that Tai also worked at Mistral French Bistro since that was one of our fav French bistros before it closed down.
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