Blog Archives

Mamalee: Minimalistic Malaysian Eatery

We’re always up to try a good Malaysian restaurant and I’ve heard some good things about Mamalee located on West Broadway in Kits.
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Ipoh Asian House: Mid-Level Asian Fusion

Ipoh Asian House is was a Chinese-Malaysian fusion restaurant located on East Hastings (“Ipoh” being the name of the capital city of the state of Perak in Malaysia). Dropping by for a late dinner in September, we found that one of their popular menu offerings was a 4-dish meal for $69.80 which included an order of crab.
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Green & Oak Malaysian Restaurant: Lunch Add-Ons

Green & Oak is one of the newer Malaysian restaurants in town and situated just east of Boundary Road on Hastings Street. We arrived in mid-April (right before they were set to temporarily close down for some kitchen renovations) for a late lunch/early dinner and were fortunate that they were still offering their special lunch add-on menu (where you can order smaller versions of their appies).
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Perak Malaysian Cafe: Marpole Malaysian

Back in mid-August, we came across a newish Malaysian restaurant in Marpole called Perak Malaysian Cafe. I’m not sure if this place is related to Ipoh Bean Sprout Chicken in Crystal Mall but it seems vaguely familiar.
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Freebird Chicken Shack: Chicken Cracklin’

Freebird Chicken Shack is Angus An’s Asian-style rotisserie chicken offering in New Westminster’s River Market. The sister restaurant of Longtail Kitchen, Freebird recently moved from their cramped store to the more spacious digs of the old Wally’s Burgers location across the way.
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Nong’s Khao Man Gai (Portland Road Trip 2016) – Chicken Rice

I’ve noticed that Thai food seems to be fairly prominent in Portland’s restaurant scene (Pok Pok anyone?). While you can’t think of Portland without thinking about food trucks, we actually didn’t stop by any food trucks on this particular road trip. We did, however, stop by Nong’s Kaho Man Gai on SE Ankeny Street. Nong’s has a couple of food cart locations but this particular location is a full sit-down restaurant. It’s similar to a cafeteria where you order at the counter and then find a seat where they’ll bring your food out to you.
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Freebird Chicken Shack – Hainanese Chicken

Back in December, I visited Freebird Chicken Shack which is the latest offering from Chef Angus An’s family of restaurants. While I’ve never been to Fat Mao Noodles before, I am a fan of both Maenam and Longtail Kitchen, so I had high hopes for Freebird.
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